Many times, the only choices for bananas at your grocery store are bright green, hard bananas that were clearly not ripe yet when they were picked. There is an easy way to fix this! We’ll teach you how to ripen green bananas that takes minimal effort and you don’t have to spend any money on specialized [Click here to keep reading this post!]
If you’ve ever wondered what to do with your leftover hot dog buns, we’ve got the answer. Make them into delicious french toast sticks! Lonely hot dog buns – you know, the ones that don’t get used on hot dog night and sit in a bag on top of the microwave for a few days [Click here to keep reading this post!]
Kitchen Tip: How to Store Marshmallows Have you ever taken a bag of marshmallows out of your pantry or cabinet, only to find they were like little hard rocks? Do you wonder what is the right way to store marshmallows so they don’t get hard? You’re not the only one! While marshmallows aren’t food items [Click here to keep reading this post!]
Kitchen Tip: Make a Crockpot Dinner the Night Before Using a crockpot to cook your dinner all day while you’re busy or at work is a great time saver! However, what if you don’t have time to cut up the food, add the ingredients to the crockpot and otherwise put together the meal in the [Click here to keep reading this post!]
Kitchen Tip: Freeze Extras in Ice Cube Trays At times, we may throw things away because there is only a small amount left. Now, you can make use of small amounts of leftovers by freezing them for later use. Just use your ice cube tray! Opening a can of enchilada sauce but only need a [Click here to keep reading this post!]
Kitchen Tip: Date Your Pantry Items with Marker Stocking up at sales can be an inexpensive way to fill your pantry and cut your grocery bill over the long-term! However, the more of something you have, the harder it is to keep track of. How can you make sure you know which are the oldest [Click here to keep reading this post!]
Kitchen Tip: Music Stand for a Cookbook Holder Have you ever wished you had a stand in the kitchen to hold your cookbook upright, just where you need it? Putting your cookbooks on the counter gets them dirty and in the way of your food preparation. This tip comes from a wonderful invention of my [Click here to keep reading this post!]
Don’t lift the lid! According to the Reynolds company, it’s best to leave the lid on your crockpot / slow cooker the whole time you’re cooking. Each time you lift the lid to check or stir your food, it adds 20 minutes to the cooking time to compensate for the heat that escapes. If you [Click here to keep reading this post!]
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| © 2011 Danelle Ice | Est. 2008 |
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