Comments on: Recipe: How to Cook White Gravy

By: Rita

Rita — Wed, 28 Oct 2009 22:31:41 +0000

For anyone new at making gravy: try using a spatula with holes in it instead of stirring. If you press the flour mixture and stir and press and stir (with the end of the spatula) you will always get a good creamy gravy with no lumps! I just thought I’d throw this idea out there! Happy eating!

By: Friday Favorites - May 29 — Daily Dwelling

Friday Favorites - May 29 — Daily Dwelling — Fri, 29 May 2009 12:09:35 +0000

[...] How to Cook White Gravy – Homemaker Barbi [...]

By: Nessa

Nessa — Wed, 27 May 2009 22:20:57 +0000

@Jen Thanks for your kind words! White gravy is something I was terrified of making! Now I make a mean pan of gravy! It is so easy, not sure why it freaked me out so bad years ago!

By: Home Ever After

Home Ever After — Wed, 27 May 2009 16:49:54 +0000

@Jen: You know, we skipped the carnival for a few weeks, and when we went back it was gone. I thought it had been discontinued until I started doing some digging in the archives and found out that it only moved to your site! I’m so glad to have found it again, and we’ll be seeing a lot of eachother!
Barbi

By: Jerri

Jerri — Wed, 27 May 2009 11:31:33 +0000

Great job, Nessa! I think a young cook would benefit from looking at this post. This is exactly the way I make gravy, too, and it took me years to perfect my technique. One thing that I do differently is that I make my gravy in an electric skillet because I find it easier to control the temperature that way.

By: Brenda

Brenda — Tue, 26 May 2009 20:27:18 +0000

This was one of my favorites growing up but I have not made it in a long time!

By: Jen@Balancing Beauty and Bedlam

Jen@Balancing Beauty and Bedlam — Tue, 26 May 2009 12:52:43 +0000

Nessa (and Barbie) – what a great new addition to the blog. Thanks for joining us at Tasty Tuesday. Making white sauce/gravy is something that lots of people just have no idea how to do. They don’t realize how easy it is, and you have explained it well. Thanks. :)

By: Sharon

Sharon — Tue, 26 May 2009 04:54:27 +0000

I make a real mean sausage gravy too! Oh yummy! Looks great!!

By: Recipe: How to Cook White Gravy < It’s all about the trends

Recipe: How to Cook White Gravy < It’s all about the trends — Mon, 25 May 2009 19:28:44 +0000

[...] of a Texas Housewife and on Twitter @Nessa_TX . How to Cook White Gravy One of my husband’s click for more var gaJsHost = ((“https:” == document.location.protocol) ? “https://ssl.” : [...]

By: lynette355

lynette355 — Mon, 25 May 2009 14:37:09 +0000

do with bacon for chicken fried bacon & gravy
or fried green tomatoes & gravy