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Menu Plan: Celebrity Recipes
By
Danelle Ice - Home Ever After |
September 13th, 2009 |
Category:
Menu Planning |
13 comments
Our menu plan this week features celebrity recipes from Tom Cruise, Dale Earnhardt, Ricky Martin, Susan Sarandon and more.
What we noticed the most about this collection of celebrity recipes is that they call for mostly vegetables, a medium amount of proteins, and little carbohydrates.
Our free printable Take and Make Menu Plans contain everything you need for an entire week’s dinners and all you have to do is the shopping and cooking! Print out the menu plan each Sunday, which includes:
- A printable grocery shopping list of ingredients. Print out the list, check off what you already have on hand, then take your shopping list to the store.
- A dinner meal for each day. Click the name of the meal to print the recipe and directions. (After the week is over, add the recipes to your cookbook for future use.)
Take And Make Menu Plan:
Celebrity Recipes
Menu is planned for a family of 4. Please adjust ingredients and recipes up to accommodate extra people.
Printable Grocery Shopping List: Click here to view, download or print the shopping list.
Menu Plan with Recipes:
Monday
Dinner: Daryl Hannah’s Curry. “When Daryl Hannah was on a low-fat diet for an upcoming role, chef Andy Ennis whipped up lighter, super-spicy versions of her favorite vegetarian foods, including this flavorful curry.” -Meatless Monday
Tuesday
Dinner: Casey Kasem’s Vegetable Soup. At only 102 calories per serving, this celebrity recipe is healthy and slimming. Serves 6.
Wednesday
Dinner: Dale Earnhardt’s Fish and Vegetable Rolls. Makes 4 servings.
Thursday
Dinner: Ricky Martin’s Rice & Beans recipe. This celebrity recipe delivers plenty of energy to shake and shimmy just like Ricky Martin! Serves 4.
Friday
Dinner: Tom Cruise’s recipe for Linguine with Zesty Red Clam Sauce. Makes 6 servings.
Saturday
Dinner: Susan Sarandon’s Risotto with Scallops & Asparagus. Makes 4 servings.
Sunday
Dinner: Leftover Love. Spread out a buffet table of all the leftovers from the week’s meals. This means a day off for the chef!
Print out our other Take and Make Menu Plans or check out other menu plans at Menu Plan Monday. If you’d like to suggest your recipes to be featured, email tips(at)HomeEverAfter.com. Originally published April 5, 2009.
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Very exciting menu! The curry sounds amazing! I’ll have to try those red beans and rice too!
Sherry
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OH! You’re my new favorite blogger fyi
It all sounds very good!
Nice, diverse menu! Where did you find these celebrity recipes? lol They look good.
I wish we enjoyed curry more!
Have a great week & thanks for sharing.
Oh, I am going to have so much fun exploring your site! I LOVE “Leftover Love” too… although sometimes I have to reinvent those leftovers to get my family to get rid of them, it’s nice to set out a ’smorgasbord’ and let them choose.
I am going to have to try those beans and rice! Thanks for sharing!
@Sharon: I stumbled upon the celeb recipes while looking for something else. What a good surprise! Thanks so much for coming by
Danelle
@Angela: We do a “leftovers of the world buffet” to get rid of large quantities sometimes… works very well!
Danelle
Its great that you decided to make a menu theme with recipe ideas from the Meatless Monday website! I hope you enjoy your week of celebrity eating. I actually work on the Meatless Monday campaign, and I always love seeing new creative ways to make meatless meals fun.
Meatless Monday encourages Americans to skip meat one day a week to improve their health. Did you know that cutting meat from your diet once a week reduces your saturated fat intake by 15%? That reduces your risk of heart disease, stroke, diabetes and certain types of cancer, four of the largest killers in the United States.
All of the recipes listed in this post can be found at MeatlessMonday.com. You can also find lots of other recipes and healthy eating tips, so please stop by. Thanks again Barbi!
-Tami
@Tami: Sure thing! It was fun to get all those celeb recipes. We actually stumbled upon them accidentally while creating the meatless meals menu, which published last week. Thanks so much for stopping by!
Danelle