RSS
Print This Article
Take and Make Menu Plan with Superbowl Appetizers
By
Danelle Ice - Home Ever After |
January 25th, 2009 |
Category:
Menu Planning |
No Comments »
We love helping you save time and money! Homemaker Barbi’s exclusive Take and Make Menu Plans contain everything you need for an entire week’s dinners with no research and minimal work on your part! We even provide you with the recipes to use, crafted from some of the finest chefs in the country. This week’s menu includes a special Superbowl Sunday lunch and appetizers section for the big game.
Print out the Take And Make Menu Plan each Sunday, which includes:
- A shopping list of ingredients. Print out the list, check off what you already have on hand, then take your shopping list to the store.
- A dinner meal for each day. Click the name of the meal to print the recipe and directions. (After the week is over, add the recipes to your cookbook for future use.)
Our recipes this week are from Elise Bauer’s Simply Recipes, a fantastic food site which was voted the 2006 Best Food Blog. To have your recipes featured in Take And Make Menu Plans, email tips(at)homemakerbarbi.com.
Homemaker Barbi’s Take And Make Menu Plans:
Simply Recipes – Includes Super Bowl Appetizers
Menu is planned for a family of 4. Please adjust ingredients and recipes up to accommodate extra people.
Shopping List:
| Meats and Proteins: ____ 4 strips bacon ____ 5 pounds of chuck roast ____ 1 14-oz can red kidney beans ____ 1/2 pound boneless pork loin ____ 1 1/2 lb. cheddar cheese ____ 1 1/4 cup Parmesan cheese ____ 2 eggs ____ 9 boneless chicken thighs ____ 3/4 cup mozzarella cheese ____ 1/2 pound sweet Italian sausage ____ 1/2 pound spicy or hot Italian sausage ____ 1 pound of top sirloin or tenderloin |
Vegetables: ____ 3 white onions ____ 1 red onion ____ 15 cloves garlic ____ 2 jalapeño chili peppers ____ 1 14-oz can whole tomatoes ____ 2 28-ounce can crushed tomatoes ____ 2 14.5-ounce cans diced tomatoes in juice ____ 2 carrots ____ 1 bunch green onions ____ 8 shallots ____ 1 head iceberg lettuce ____ 1 bunch spinach ____ 2 tomatoes ____ 1/2 pound of mushrooms |
| Liquids: ____ 1 Tbsp lime juice ____ 1 Tbsp vegetable oil ____ 1 cup chicken broth ____ 1/2 cup orange juice ____ 2 Tbsp cider vinegar ____ 12 Tbsp olive oil ____ 6 Tbsp tomato paste ____ 2 Tbsp balsamic vinegar ____ 4 cups chicken stock ____ 3/4 cup milk ____ grapeseed oil |
Spices: ____ 2 Tbsp red chili powder ____ 1 tsp chipotle chile powder ____ 1.5 Tbsp ground cumin ____ 4 tsp oregano ____ 2 tsp thyme ____ 1/2 tsp ground coriander seeds ____ 2 1/2 tsp salt ____ 3/4 tsp black pepper ____ 1/4 teaspoon dried red pepper ____ 1/2 cup chopped fresh basil ____ 1 Tbsp caraway seeds ____ 1 1/2 Tbsp sweet Hungarian paprika ____ 1 teaspoon spicy Hungarian paprika ____ 2 Tbsp minced fresh marjoram leaves ____ 1 Tbsp sage ____ 1 bay leaf ____ nutmeg ____ tarragon ____ cilantro |
| Other: ____ 1.5 Tbsp sugar ____ 1/2 Tbsp brown sugar ____ 8 Tbsp butter ____ 12 corn tortillas ____ 1 cup of salsa ____ 2 cup sour cream ____ 1 cup whipping cream |
Grains / Baking: ____ 1.5 Tbsp cornstarch ____ 1 package egg noodles ____ 3/4 cup breadcrumbs ____ 1/2 cup all purpose flour ____ 1 package spaghetti ____ 2 cups cake flour ____ 2 teaspoons baking powder ____ 1 package fettuccine ____ 2 cups uncooked rice |
| Ingredients ONLY for Superbowl Appetizer – Buffalo Wings: ____ 2 lbs chicken wings ____ 3 Tbsp butter ____ 4 Tbsp bottled hot pepper sauce ____ 1 Tbsp paprika ____ 1/2 teaspoon salt ____ 1/2 teaspoon cayenne pepper ____ 1/4 teaspoon black pepper ____ Celery sticks ____ 1/2 cup sour cream ____ 1/2 cup crumbled blue cheese ____ 1/2 cup mayonnaise ____ 1 Tbsp white vinegar ____ 1 clove garlic |
Ingredients ONLY for Superbowl Appetizer – Guacamole & Chips: ____ 2 avocados ____ 1 red onion ____ 1-2 serrano chiles ____ 2 tablespoons cilantro leaves ____ Lemon or lime juice ____ salt ____ black pepper ____ 1 tomato ____ Tortilla chips |
Meals with Recipes:
Monday
Dinner: Citrus Pork with Egg Noodles (pictured at left). This great frugal recipe is quick and easy and uses inexpensive ingredients.
Tuesday
Dinner: Chicken Marinara (pictured at left) served with spaghetti and side salads. This perfect mid-winter meal is warm and rich, with melted cheese and a hint of old-world style. Parents and kids alike will be wanting seconds on this dish!
Wednesday
Dinner: Beef Goulash with Dumplings (pictured at left).
Thursday
Dinner: Enchiladas (pictured at left). A favorite of the chef’s family for generations, this Tex-Mex version of enchiladas is sure to please. Go on- try it, and leave a comment about what you think of the taste!
Friday
Dinner: Fettuccine with Creamy Tomato Italian Sausage Sauce (pictured at left).
Saturday
Dinner: Beef Stroganoff (pictured at left) served over egg noodles.
Sunday
Superbowl Appetizers:
Spicy buffalo wings with blue cheese dip served with celery sticks (pictured at left).
Perfect guacamole served with tortilla chips (pictured at right).
Lunch: Chili con Carne (pictured at left) is perfect for all the friends you have over for the Superbowl. It’s easy to make in large quantities with minimal preparation time, and everyone loves chili!
Dinner: Leftover Love. Spread out a buffet table of all the leftovers from the week’s meals. This means a day-off for the chef!
All food photos shown above are the property of and published courtesy of Simply Recipes. For more great menu plans, check out Menu Plan Monday.
You might like these articles too:
How cool is that?! Great looking meal plan and love that it has a list of food needed, too. The enchiladas sound delish!
Have a great week!
Sherry
Extremly delicious looking menu! Very organized!!
wow this is really neato!
Faith
@Sherry @Raelene @Faith: Thank you very much and enjoy! Hope it helps out and saves you some time this week.
Barbi!