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	<title>Comments on: How to Stretch Ground Meat with Frugal Fillers</title>
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	<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/</link>
	<description>The Way Home is Supposed to Be</description>
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	<item>
		<title>By: Danielle</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-302</link>
		<dc:creator>Danielle</dc:creator>
		<pubDate>Thu, 09 Jul 2009 14:44:33 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-302</guid>
		<description>Thanks for this great post.  We have been using potato gems or potato pearls.  I am not a huge fan because I can taste it. We will have to try some of these options!</description>
		<content:encoded><![CDATA[<p>Thanks for this great post.  We have been using potato gems or potato pearls.  I am not a huge fan because I can taste it. We will have to try some of these options!</p>
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	<item>
		<title>By: Cee Tindall</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-301</link>
		<dc:creator>Cee Tindall</dc:creator>
		<pubDate>Thu, 23 Apr 2009 08:48:29 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-301</guid>
		<description>I&#039;ve never heard of stretching ground meat before. This is such a great idea. Thanks for telling us!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve never heard of stretching ground meat before. This is such a great idea. Thanks for telling us!</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-/#comment-300</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Wed, 15 Apr 2009 17:58:36 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-300</guid>
		<description>@Liz: I love your ways for adding veggies - sounds like how I add them into sauces.  Thanks for commenting!

Barbi</description>
		<content:encoded><![CDATA[<p>@Liz: I love your ways for adding veggies &#8211; sounds like how I add them into sauces.  Thanks for commenting!</p>
<p>Barbi</p>
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	<item>
		<title>By: Liz</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-299</link>
		<dc:creator>Liz</dc:creator>
		<pubDate>Wed, 15 Apr 2009 11:29:50 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-299</guid>
		<description>I really try to streatch mince by adding heaps of veggies. If i&#039;m making a shephard&#039;s pie or bolognese, I will add in heaps of carrot, tomatoes, broccoli, beans, peas, sweet potato or whatever else I can find in the back of the fridge or freezer.

Chop them up small if your family doesn&#039;t like chunky, or even cook the veggies first and blend them baby food style and add the mush. It stretches the mince out a lot and of course extra veggies are always a good thing!

Thanks for the hints.</description>
		<content:encoded><![CDATA[<p>I really try to streatch mince by adding heaps of veggies. If i&#8217;m making a shephard&#8217;s pie or bolognese, I will add in heaps of carrot, tomatoes, broccoli, beans, peas, sweet potato or whatever else I can find in the back of the fridge or freezer.</p>
<p>Chop them up small if your family doesn&#8217;t like chunky, or even cook the veggies first and blend them baby food style and add the mush. It stretches the mince out a lot and of course extra veggies are always a good thing!</p>
<p>Thanks for the hints.</p>
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		<title>By: Nicole</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-298</link>
		<dc:creator>Nicole</dc:creator>
		<pubDate>Mon, 06 Apr 2009 22:36:44 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-298</guid>
		<description>My grandmother has been doing this for years with her meatballs. She passed the recipe on to my mom who passed to me. Two eggs, uncooked oatmeal or cereal, add spices and mix! This used to be a way of life fr many and I guess with six kids it helped my grandmother stetch her dollars. We still use this method today and I highely recommend it.</description>
		<content:encoded><![CDATA[<p>My grandmother has been doing this for years with her meatballs. She passed the recipe on to my mom who passed to me. Two eggs, uncooked oatmeal or cereal, add spices and mix! This used to be a way of life fr many and I guess with six kids it helped my grandmother stetch her dollars. We still use this method today and I highely recommend it.</p>
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		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-/#comment-297</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Mon, 23 Mar 2009 03:32:14 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-297</guid>
		<description>@Niki: Good tip, I hadn&#039;t thought of that before. Sneaky!

Barbi</description>
		<content:encoded><![CDATA[<p>@Niki: Good tip, I hadn&#8217;t thought of that before. Sneaky!</p>
<p>Barbi</p>
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	<item>
		<title>By: Niki</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-296</link>
		<dc:creator>Niki</dc:creator>
		<pubDate>Mon, 23 Mar 2009 02:52:15 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-296</guid>
		<description>great tips.  I use coleslaw packets fried with my sloppy joes. great way to stretch it and also to sneak in some veggies</description>
		<content:encoded><![CDATA[<p>great tips.  I use coleslaw packets fried with my sloppy joes. great way to stretch it and also to sneak in some veggies</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-/#comment-294</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Sun, 08 Mar 2009 17:44:44 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-294</guid>
		<description>@Rochelle: Good point - potatoes are a filler many people don&#039;t think of.  Next time I update this article, I&#039;ll add them into the list.  Thanks so much!

Barbi</description>
		<content:encoded><![CDATA[<p>@Rochelle: Good point &#8211; potatoes are a filler many people don&#8217;t think of.  Next time I update this article, I&#8217;ll add them into the list.  Thanks so much!</p>
<p>Barbi</p>
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	<item>
		<title>By: Rochelle</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-295</link>
		<dc:creator>Rochelle</dc:creator>
		<pubDate>Sun, 08 Mar 2009 03:04:03 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-295</guid>
		<description>potatoes are a great filler and can make it a whole new meal; my grandmother used potatoes with her hamurger meat for tacos because she had to feed 14 people! you can add a new seasoning or different herbs and you&#039;ve got a different meal each time!</description>
		<content:encoded><![CDATA[<p>potatoes are a great filler and can make it a whole new meal; my grandmother used potatoes with her hamurger meat for tacos because she had to feed 14 people! you can add a new seasoning or different herbs and you&#8217;ve got a different meal each time!</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-/#comment-293</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Sat, 07 Mar 2009 06:06:16 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-293</guid>
		<description>@Tami - So glad you did!  Let me know anything else you&#039;d like to see on this subject.

Barbi</description>
		<content:encoded><![CDATA[<p>@Tami &#8211; So glad you did!  Let me know anything else you&#8217;d like to see on this subject.</p>
<p>Barbi</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-/#comment-292</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Sat, 07 Mar 2009 06:05:36 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-292</guid>
		<description>@Lea Ann: You&#039;re welcome, and glad to have a tip you hadn&#039;t heard before! TSP is great- a vegetarian friend told me about it years ago and I thought she was crazy!  Boy does that seem like a long time ago now...

Barbi</description>
		<content:encoded><![CDATA[<p>@Lea Ann: You&#8217;re welcome, and glad to have a tip you hadn&#8217;t heard before! TSP is great- a vegetarian friend told me about it years ago and I thought she was crazy!  Boy does that seem like a long time ago now&#8230;</p>
<p>Barbi</p>
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		<title>By: Lea Ann</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-291</link>
		<dc:creator>Lea Ann</dc:creator>
		<pubDate>Sat, 07 Mar 2009 03:00:18 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-291</guid>
		<description>Well, this is a new one on me. I&#039;m gonna go look for that textured soy stuff! Thanks for the idea.</description>
		<content:encoded><![CDATA[<p>Well, this is a new one on me. I&#8217;m gonna go look for that textured soy stuff! Thanks for the idea.</p>
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		<title>By: Michele</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-290</link>
		<dc:creator>Michele</dc:creator>
		<pubDate>Fri, 06 Jun 2008 21:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-290</guid>
		<description>I stretched some ground turkey for a meatloaf the other day by adding in some black beans that were leftover in the fridge.  (I mashed them before adding.)  I&#039;ve used lentils before to.  It worked really well.  &lt;br/&gt;&lt;br/&gt;Great post!  Thanks! :) &lt;br/&gt;Blessings, &lt;br/&gt;Michele&lt;br/&gt;www.frugalgranola.blogspot.com</description>
		<content:encoded><![CDATA[<p>I stretched some ground turkey for a meatloaf the other day by adding in some black beans that were leftover in the fridge.  (I mashed them before adding.)  I&#8217;ve used lentils before to.  It worked really well.  </p>
<p>Great post!  Thanks! <img src='http://homeeverafter.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  <br />Blessings, <br />Michele<br /><a href="http://www.frugalgranola.blogspot.com" rel="nofollow" onclick="urchinTracker('/outgoing/www.frugalgranola.blogspot.com?referer=');">http://www.frugalgranola.blogspot.com</a></p>
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		<title>By: Jen</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-289</link>
		<dc:creator>Jen</dc:creator>
		<pubDate>Fri, 06 Jun 2008 19:32:00 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-289</guid>
		<description>What a great idea!  I&#039;ll have to give it a try.</description>
		<content:encoded><![CDATA[<p>What a great idea!  I&#8217;ll have to give it a try.</p>
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		<title>By: Jenn @ Frugal Upstate</title>
		<link>http://www.homeeverafter.com/how-to-stretch-ground-meat-frugal-fillers/comment-page-1/#comment-288</link>
		<dc:creator>Jenn @ Frugal Upstate</dc:creator>
		<pubDate>Fri, 06 Jun 2008 17:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://homemakerbarbi.wordpress.com/2008/06/06/stretch-ground-meat-by-cutting-with-frugal-fillers/#comment-288</guid>
		<description>I like using TVP too!  I will reconstitute it with beef bullion (from a cube) to give it more flavor.  I&#039;ll mix it with raw hamburger about 1/2 and 1/2 and then form hamburgers and meatballs.  Great way to stretch the meat as well as cut the calories/fat.</description>
		<content:encoded><![CDATA[<p>I like using TVP too!  I will reconstitute it with beef bullion (from a cube) to give it more flavor.  I&#8217;ll mix it with raw hamburger about 1/2 and 1/2 and then form hamburgers and meatballs.  Great way to stretch the meat as well as cut the calories/fat.</p>
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