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	<title>Comments on: How to Ripen Green Bananas</title>
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	<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/</link>
	<description>The Way Home is Supposed to Be</description>
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		<title>By: Sue</title>
		<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/comment-page-1/#comment-9519</link>
		<dc:creator>Sue</dc:creator>
		<pubDate>Sat, 06 Mar 2010 15:09:40 +0000</pubDate>
		<guid isPermaLink="false">http://www.homemakerbarbi.com/how-to-ripen-green-bananas/#comment-9519</guid>
		<description>I now have my very green bananas that have not been ripening after a whole week(!) in a bag, and I have high hopes.
I also wanted to point out to others in case it helps someone that bananas keep very well in the fridge for the other way around, when you don&#039;t want ripe bananas to go off.   Yes it is true that the skins go black but inside the bananas keep fresh for a long time...

As for the bananas in the car developing spots, could this be that it is a more enclosed space than the kitchen, meaning that the level of the ethylene gas will be higher, and also it is often quite warm?</description>
		<content:encoded><![CDATA[<p>I now have my very green bananas that have not been ripening after a whole week(!) in a bag, and I have high hopes.<br />
I also wanted to point out to others in case it helps someone that bananas keep very well in the fridge for the other way around, when you don&#8217;t want ripe bananas to go off.   Yes it is true that the skins go black but inside the bananas keep fresh for a long time&#8230;</p>
<p>As for the bananas in the car developing spots, could this be that it is a more enclosed space than the kitchen, meaning that the level of the ethylene gas will be higher, and also it is often quite warm?</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/comment-page-/#comment-816</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Wed, 11 Feb 2009 20:45:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.homemakerbarbi.com/how-to-ripen-green-bananas/#comment-816</guid>
		<description>@Toni (Happy Housewife):  Thanks for the Stumble!  You know, I&#039;m not sure about the spots; I&#039;ve never really thought about it before.  Perhaps one of our readers can shed some light on the subject before I Google it?!  lol

Barbi</description>
		<content:encoded><![CDATA[<p>@Toni (Happy Housewife):  Thanks for the Stumble!  You know, I&#8217;m not sure about the spots; I&#8217;ve never really thought about it before.  Perhaps one of our readers can shed some light on the subject before I Google it?!  lol</p>
<p>Barbi</p>
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	<item>
		<title>By: Home Ever After</title>
		<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/comment-page-/#comment-815</link>
		<dc:creator>Home Ever After</dc:creator>
		<pubDate>Wed, 11 Feb 2009 20:42:04 +0000</pubDate>
		<guid isPermaLink="false">http://www.homemakerbarbi.com/how-to-ripen-green-bananas/#comment-815</guid>
		<description>@Phoebe:  Yes, that&#039;s true!  Putting ethylene-producing produce with any other piece of fruit or vegetable that produces ethylene (like an apple) also will just cause the process to spped up.  Thanks for pointing that out!

Barbi</description>
		<content:encoded><![CDATA[<p>@Phoebe:  Yes, that&#8217;s true!  Putting ethylene-producing produce with any other piece of fruit or vegetable that produces ethylene (like an apple) also will just cause the process to spped up.  Thanks for pointing that out!</p>
<p>Barbi</p>
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	<item>
		<title>By: The Happy Housewife</title>
		<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/comment-page-1/#comment-817</link>
		<dc:creator>The Happy Housewife</dc:creator>
		<pubDate>Wed, 11 Feb 2009 19:44:57 +0000</pubDate>
		<guid isPermaLink="false">http://www.homemakerbarbi.com/how-to-ripen-green-bananas/#comment-817</guid>
		<description>Just stumbled this so others will be enlightened!
My question is why do bananas get spots when you take them in the car? Every time we travel we bring them for snacks and if they stay in the car for more than 12 hours they start to get gross? I drive a suburban so I can&#039;t imagine it is the gas... too much room for it to escape....
I use this trick mostly with avocados since I can never find ripe one&#039;s at the store!
Thanks for sharing...
Toni</description>
		<content:encoded><![CDATA[<p>Just stumbled this so others will be enlightened!<br />
My question is why do bananas get spots when you take them in the car? Every time we travel we bring them for snacks and if they stay in the car for more than 12 hours they start to get gross? I drive a suburban so I can&#8217;t imagine it is the gas&#8230; too much room for it to escape&#8230;.<br />
I use this trick mostly with avocados since I can never find ripe one&#8217;s at the store!<br />
Thanks for sharing&#8230;<br />
Toni</p>
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	<item>
		<title>By: Phoebe @ Cents to Get Debt Free</title>
		<link>http://www.homeeverafter.com/how-to-ripen-green-bananas/comment-page-1/#comment-818</link>
		<dc:creator>Phoebe @ Cents to Get Debt Free</dc:creator>
		<pubDate>Wed, 11 Feb 2009 17:38:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.homemakerbarbi.com/how-to-ripen-green-bananas/#comment-818</guid>
		<description>I&#039;ve also heard that you can put your bananas with an apple for a day or so, and that will help ripen them.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve also heard that you can put your bananas with an apple for a day or so, and that will help ripen them.</p>
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