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5 Comments

  1. Sherry
    June 1, 2009 @ 8:07 am

    Oh, yum! That would be a great addition!!

    Reply

  2. Katie @ Kitchen Stewardship
    June 1, 2009 @ 11:28 pm

    Good tips! I love the reduced produce section as well! I often freeze cooked veggies in ice cube trays to add to sauces and the like, or greens to add to smoothies.

    Reply

  3. Josh, Great Chefs
    June 2, 2009 @ 2:55 pm

    Very tasty indeed. I want to try the ziti now..

    Reply

  4. Cindy
    June 3, 2009 @ 7:50 am

    Great tips I always keep my eye peeled for the clearance veggies and fruit and clearance meat…it stretches the budget major for us..
    ~C~

    Reply

  5. lynette355
    June 3, 2009 @ 8:35 pm

    this does save
    btw i have a laundry basket full of fresh veggies from the garden
    would love to share a lot of it with you.
    just pop over and pick it up soon!

    Reply

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